Monday, February 6, 2012

New Year, New Taste

Yes yes I know it’s been a ridiculously long time since I blogged, so much has gone on and its just been a heavy roller coaster on my end.

Happy new year to all, started 2012 with a blast, shared it back home with my loved ones and enjoyed every bit of it. Couldn’t help to think how last year’s NYE was and where my life was at during that time. No regrets though, it was a phase that I learned from, I had a lot of fun and I was extremely happy. This time round, I tried to be less selfish and found that it came back to my favor and again I find myself in a very good, calm and happy place.
What does it take for someone to be happy though? What ingredients must one mix to make that super tasty result that makes unconsciously close your eyes and smile with pleasure while tasting it?

I’ve thought a lot about it and tried mixing different ingredients myself, but I don’t know if I have reached that stage yet. Being the stubborn person I am, I would have probably brushed it away and tried to ignore it.

This year, I hope to take a different turn, giving IT a chance. IT being true happiness, IT being that super tasty result that makes me happy from inside.

As I write this, I can’t help but think of my baby cousin/best friend/sister who’s about to tie the knot with her fiancé in two weeks time. Is she feeling that super tasty result? She may, she may not, only she knows and all I can do is watch from a far and pray and hope that it is as sweet as I can only imagine it to be.

So, as I end my first blog entry of 2012, there is no better person to dedicate it to other than our lovely bride to be, mamacita. Wishing you all the love and happiness in the world, and especially that super tasty feeling.

1 comment:

  1. First off Fina effin ly!!!!!! ,,,,second i feel forour mamacita too hope she gets the IT result u spoke about !!!,,,,,wish both of u smiles love and rainbows!Xxxxxxx adam

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